Japan is a pioneer in the food waste to animal feed production process, says Dr Jerry Shurson, an animal science professor at the University of Minnesota.
Case studies from the Netherlands demonstrate that circular and sustainable feeding concepts linking farmers and retailers can support food waste reduction.
A Singapore based partnership will see airline food waste redirected as a rearing substrate for insects to a tech innovator involved in insect protein production.
Making agriculture greener and cutting food waste are key solutions in the climate fight according to the new report from the UN’s Intergovernmental Panel on Climate Change (IPCC).
Paul Featherstone, procurement director, Sugarich, a UK-based former foodstuff processing business, shares his concerns about any proposals to re-introduce swill back into the animal and, ultimately, human food chain.